Enviroschools Māra Kai Workshop at Kids First Kindergartens Hokitika

Six kaiako (teachers) gathered at Kids First Kindergartens Hokitika for an enriching Enviroschools Māra Kai (food gardening) workshop focused on sustainable gardening practices. The session, aimed at enhancing environmental education, provided hands-on learning experiences that will benefit both teachers and tamariki (children) alike.

The workshop began with an informative discussion on soil health, exploring the essential role it plays in supporting plant growth and maintaining a healthy garden ecosystem. The kaiako learned about how plants interact with each other under the soil and the importance of mimicking nature.

Following the theory, the group moved on to practical activities. Each participant had the chance to plant seedlings, sow seeds, and prick out seedlings into larger pots. These activities were designed to build confidence in growing plants from start to finish, with a focus on sustainable, organic methods.

By the end of the workshop, all teachers left with a tray of sown seeds and a punnet of seedlings, ready to care for and nurture. This hands-on experience not only equipped them with the skills to implement māra kai (food gardening) activities in their classrooms but also deepened their connection to the environment.

The Enviroschools Māra Kai workshop was a great success, reinforcing the importance of sustainability and environmental awareness. The teachers are now excited to share their new knowledge with tamariki (children), inspiring the next generation to appreciate and care for the natural world.

Westland District Council supports Enviroschools through funding from our Solid Waste activity.

Text and images: Laura Neale, Enviroschools Facilitator



Enviroschools Māra Kai Workshop at Kids First Kindergartens Hokitika